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Brandon Salls
May 15, 2020

Lemon Mint Infusion

Brandon Salls
May 15, 2020

-6 cups Water

-2 Lemons, thinly sliced

- 6 Sprigs Mint

-Ice (per your preference)

Directions

  1. Combine all ingredients in a pitcher and put in the fridge for two hours to allow the water to infuse.

  2. You can also squeeze in the juice of one lemon to intensify flavor a bit.

  3. Serve cold.

Tagged: batch2

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